Dragon River Restaurant Menu

Dragon River Restaurant offers a vibrant and diverse menu that promises to captivate both adventurous eaters and those who appreciate traditional flavors. Upon entering, the array of appetizers immediately tempts your taste buds with options like the Minced Squab Lettuce Wrap and Minced Seafood Lettuce Wrap, where tender fillings are wrapped in crisp lettuce, offering a delightful balance of texture and flavor. The Moo Shu Pork is another must-try, delivering savory pork paired with delicate pancakes.

The wonton soup selection is a standout, with varieties such as Crabmeat Wonton Soup and Combo Wonton Soup providing a rich, comforting base complemented by fresh wontons packed with savory fillings. For a more unique twist, the Prawn Wonton Soup is bursting with the sweet, briny flavor of shrimp.

For soup lovers, Dragon River's offerings are exquisite. Chicken with Fish Maw Soup and Bamboo Skin with Seafood Soup are both delicately prepared, each with its own unique flavor profile, while the Westlake Minced Beef Soup combines rich beef and aromatic herbs in a soothing broth.

Vegetable dishes like the Mixed Vegetables Lo Han Style and Spinach with Garlic offer a fresh, healthy contrast to the richer items on the menu, while the Asparagus with Oyster Sauce brings a sophisticated touch of umami. The Dried Scallops Fried Rice and Yang Chow Fried Rice stand out among the rice options, packing a flavorful punch with each bite.

Seafood is well-represented with highlights such as Fish Fillet with Black Bean Sauce and Clams in Black Bean Sauce, each dish boasting bold flavors and tender, fresh ingredients. Meanwhile, meat lovers will find joy in dishes like Sweet and Sour Chicken and Curry Chicken, both bursting with vibrant flavors.

Overall, Dragon River Restaurant's menu is a masterclass in balancing bold, savory flavors with delicate, refined tastes—perfect for any occasion.